We love to go snow shoeing. Now that winter has finally come there is snow! And with the snows we’ve been having, it looks like we’ll be able to go a lot this year. When we go I always pack a yummy lunch. My friend Sue told me snow shoeing burns 500 calories an hour ~ and I believe it! My husband usually gets a PB & J or tuna sandwich in his lunch sack. I love big salads. Today I had a wonderful Cauliflower Waldorf salad. Here is the recipe. It is as delish as it looks!
1/4 C red wine vinegar
1Tbs lemon juice
1/2 C olive oil
4 C cauliflower florets, cut into small pieces
1 C chopped celery
3 red apples, peel on, diced
1 C parsley, chopped
3 green onions, chopped
1/2 C crumbled feta, gorgonzola or goat cheese
1/4 C almonds, walnuts or pecans, toasted & chopped
Salt & Pepper to taste
Mix garlic, lemon juice, olive oil S&P, whisk until mixed
Mix in remaining ingredients
except nuts & cheese
Allow to marinate several hours.
Just before serving mix in cheese & nuts.
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